Wednesday, November 14, 2007

Baked Tumeric Chickthighs

I adapted this recipe from the Kitchencapers website.

Here's sharing with you the recipe ....


about 1 kg chicken thighs
1 tbsp tumeric powder
1 tbsp ginger juice
2 tbsp olive oil
2 tbsp DOM
1 tsp salt


Marinate the chicken thighs for at least 1 hour or more.
Pre-heat oven at 220 degree C.
Place seasoned chicken thighs onto aluminium foil on tray.
Bake the chicken thighs for 30 minutes or till the skin turn a golden yellwish brown.

1 comment:

karlsfoodie said...

w/o poto i can still imagine the aroma... i tink i must try thi sman =)