Thursday, July 12, 2007

Baked Rice 1

Baked this for dinner. I know that Delifrance and Swensen sell this and it costs almost $7-10 a serving. I got the recipe a long time ago from m4m. I like the recipe cos' it's not so cheesey.

Here's what I did ....

3 cups uncooked rice, washed and drained of water
1 yellow onion, diced
1 small tin button mushrooms, sliced
1 packet ham (8 slices), cubed
2 tbsps butter
1 can mushroom soup (Campbell)
Mixture of mozarella and cheddar cheese, shredded


Melt butter in a pan and stir-fry the onions till fragrant.

Add in the mushroom and ham and stir for a few minutes.

Add in the uncooked rice and mix well.

Transfer the rice mixture into the rice cooker and add enough water to cover the ingredients. Cook for one cycle.

When rice is cooked, portion out the rice into individual baking plates and ladle in about 2-3 scoops of the mushroom soup.

Add a layer of a mixture of shredded mozi and cheddar cheese.

Bake in a pre-heated oven at 200 degree C for about 20-30 mins.

You may want to bake the entire lot in a square aluminium pan.
Recipe makes 2 pans.

No comments: