Sunday, June 17, 2007

Mini celebration for fathers in the family.

To honore the fathers in the family, I baked them a Mango Yoghurt Cheesecake and prepared a mini feast for them.

The menu for the day was like this .....
Mango Yoghurt Cheesecake
Curry Chicken
Fish Ball Sausages
Bacon Mushroom Rolls
Fruity Salad
Roast Duck (my brother's contribution)
White Rice
Baguette Bread
Lychee Fruits


Little Corner of Mine said...

Oh, your red red curry chicken is calling to me! :P Very pretty mango yoghurt cheesecake too! If only I can make a nice cake like that.

sue said...

hi , what a lovely spread of goodies . I espeacially like the curry chicken because of the red oil on top, may i kindly ask if is the ready packet curry u used or did u blend your own spices.I am not good in cooking curry , can u share a brief instrution on how u cook it.

Chawanmushi said...

Thank-you for visiting little corner of mine. I'm sure you can if you put your mine to it :-)
It's only my second time doing the cake and I must say there's still a lot of room for improvement :-)

Chawanmushi said...

Hi sue
Thank-you for visiting.
As for the curry chicken, I used the Sheen brand of curry meat pre-mix. The instructions are given at the back of the packet.
If you are in Singapore, you can buy the pre-mix from the Fairprice supermarkets. hth :-)

Anonymous said...

Hi Cecily, do u mind post a pic of the alpha-sweets u used on the cake? I've been to Sheng siong but I can't seem to "see" lay. :P
Thanks for your help.


Chawanmushi said...

Hi Eileen
I bought the alpha sweets from a shop call Japan Home at Hougang Point.